Sustainable development

Sustainability is a key part of Axfood’s business strategy. We aim to be best in the industry and have ambitious goals to take us there.


Our starting point

Being the industry leader in sustainability requires proactive work in our own operations. Axfood’s sustainability work is grounded in six work areas.
Mat 2030: Working together for good and sustainable food


Mat 2030: Together for sustainable food

Through our Mat 2030 initiative (“Food 2030”) we are working together with customers, decision-makers and businesses for a more sustainable food industry.


Åsa Domeij

Head of Sustainability

Phone: +46-8553 991 35