Skip directly to content

Sustainability in everything we do within Axfood

For Axfood, sustainability is the key to success. It is for this reason that everything we do is to permeated by care for the climate, animals and people.

Food 2030

To create sustainability throughout the food chain, we need to work together. In our report Mat 2030 (Food 2030), we call for a joint effort – politicians, business and consumers.

A bowl of pasta, arugula, and chickpeas.

Community engagement

Axfood is a driver of issues concerning both the consumption and production of food – issues that we want to and can influence.

Tomato in hand